Ingredients:
Sardines (70%), olive oil (29%), salt (1%).
Species : Sardine (Sardina pilchardus)
Net Weight: 120g
Average nutritional information (per 100g):
Average values per 100g of drained product
Energy 1089 kJ / 262 kcal
Lipids 20.2 g
of which saturated 4.2 g
of which 2.9 g are polyunsaturated
Carbohydrates 0g
of which sugars 0g
Protein 20.1 g
Salt 1.24 g
Omega 3 (C18:3) 0.54g
Allergens: Fish
Properties:
— High levels of high biological value protein
Rich in vitamins D, B12, and B3.
— High in Omega-3 fatty acids.
Storage : Store in a cool, dry place.
